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The Montmorency cherry is the most popular sour cherry in America and it is the classic pie cherry tree. Montmorency cherries have proven over the years to be outstanding for cooking and pie making. The tree is extremely winter hardy and very heavy bearing. It ripens in early July. The Montmorency cherry tree is self fertile and produces large sized, dark red, cherries with good flavor and quality. Flesh is clear and yellow in color.Trees can be kept to any height by summer pruning.
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